Seaboard Foods recognizes the comfort and proper care of animals is not only the humane thing to do, but paramount to producing quality pork. Our customers and consumers rightly want to know that we are doing all we can to supply pork that is not only safe, but produced in a way that aligns with consumer values and choice. We reaffirm our commitment to you through Our Mission for Animal Care & Providing Affordable Food.
We understand you have questions about how we raise pigs for pork to feed people. Our Doing Better by Knowing Better Video Series answers those questions and shows how our people are committed to bringing delicious, wholesome pork to your table. Go to the
Doing Better by Knowing Better Video Library.
Seaboard Foods operates in a sustainable, responsible manner which considers the social, economic, cultural and environmental impact of our practices. Because operating sustainably is more than ensuring the health of our environment, it is a concept that the land, air, water, animals, employees and community relate to and affect each other.
We operate responsibly because it is the right thing to do. We consider our actions along the connected food system and how we affect the world around us. We fulfill our mission to produce the most sought-after pork products for our customers, while unleashing the competitive advantage of our unique food system that connects our farms and family tables around the world.
Through our commitment to being a responsible corporate citizen, we are constantly improving our practices and processes to deliver quality pork across the world in a sustainable manner. The "2020 Seaboard Foods Sustainability Report" highlights our actions.